Date(s) & Time(s)::
May 11, 2014 at 10:30 AM until 2:00 PM
Location: United States
Leave the burnt toast and the scrambled eggs in bed at home, and join us for our annual Mother’s Day brunch, featuring a wide variety of entrees, including such favorites as eggs Benedict, and signature house dishes such as our Boston clam chowder, and our pastry chef’s stunning desserts. $40 for adults, $20 for children. Please call to make your reservation.