Date(s) & Time(s)::
April 1, 2014 at 6:00 PM until 8:30 PM
Location: United States
From Mimosas and Bloody Marys to eggs Benedict and French toast, we take our brunch business quite seriously. Join us for this inaugural cooking class, as the talented Aurora Inn Dining Room culinary team teaches how to create the picture-perfect brunch for you and your guests. Afterwards, enjoy the meal you have prepared with your classmates.
Tuesday, April 1, 2014, 6:00 – 8:30 p.m. • $75/person, 8 person maximum