Dining with WBNG

Dining with WBNG

  • Zona & Co. delivers amazing food, fun atmosphere

    Binghamton, N.Y. (WBNG Binghamton) The jury might still be out about whether Zona & Co. Grille should be better known for its nightlife or its food. But one taste is enough to solidify the verdict: At Zona, it's all about the food.

  • Sports, Style (Stuffed) at Lippy's

    Greene, N.Y. (WBNG Binghamton) Another Wednesday, another winner. This time, it's Lippy's Bar and Grill in Greene.

  • Dining Out: Ground Round -- off the chain

    Johnson City, N.Y. (WBNG Binghamton) Ground Round is more than your typical chain restaurant. Sure, there are 27 franchises across the country, spanning from Oklahoma to Philadelphia to Maine, but each of the locations keeps it local.

  • Original Italian Grille touts atmosphere, unique flavors

    Sayre, Pa. (WBNG Binghamton) It's been an important part of The Valley for more than 100 years, first as freight station, and for the past decade, a restaurant. But the real reinvention happened nearly three years ago when current owner Aaron Amspacker took over, creating a dining experience that's a must if you're in the Twin Tiers.

  • Remlik's Grille and Oyster Bar: Beyond the special occasion

    Binghamton, N.Y. (WBNG Binghamton) Open just three years, Remlik's Grille and Oyster Bar is working to expand its image of a restaurant reserved for special occasions. Put it this way: If you let its incredible ambiance, classic steakhouse fine dining and diverse menu keep you away, you'll miss out on *one of the area's top restaurants has to offer.

  • Dining Out: Traditions Sunday buffet offers wide variety

    Town of Union, N.Y. (WBNG Binghamton) It's known for its history, its comfort, the view and flavors from some of the most well-trained chefs in our area. And that's just on Sundays.

  • Dining Out: Czech Pleeze is something to remember

    Binghamton, N.Y. (WBNG Binghamton) He's heard the question more than once. So often, in fact, he's perfected the answer. "People are always asking me if (the food) tastes like their grandmother's," said Dan McLarney, owner of Czech Pleeze. "To me, no matter how good it is, it's not going to be as good as your grandmother's because I'm not competing with your grandmother's food. I'm competing with the memory of your grandmother's food."

  • Dining Out: Fine dining, family atmosphere at Nirchi's on the Ave.

    Endicott, N.Y. (WBNG Binghamton) Turns out, Nirchi's isn't just about pizza. Apparently, only Howard and Dave weren't in on the secret.

  • Dining Out: Brass Lantern feels like home

    Chenango Bridge, N.Y. (WBNG Binghamton) One of the secrets to a happy life is turning a house into a home. And that's just what the owners of the Brass Lantern Tavern set out to do six years ago -- except they did it with their restaurant.

  • Dining Out: Don't expect 'just a pub' at McGirk's

    Chenango Bridge, N.Y. (WBNG Binghamton) McGirk's Irish Pub is exactly what you'd expect, so long as you expect a warm, rich dining environment, a renown and diverse bar selection and food that easily measures itself among some of the best restaurants around.

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