Lifestyle

Garlic Cheddar Biscuits

By Mr. Food

Garlic Cheddar Biscuits

Ingredients

Our yummy Garlic Cheddar Biscuits are such a cinch to prepare, why would you buy ready-baked ones? These warm, freshly made flavorful biscuits will melt in your mouth.

Makes: 12

Cooking Time: 10 min

 
What You'll Need:
  • 2 cups pancake and baking mix
  • 3/4 cup milk
  • 3/4 cup shredded sharp Cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/2 stick (1/4 cup) butter, melted
 
 

Directions

  1. Preheat oven to 450 degrees F.
     
  2. In a medium bowl, stir baking mix, milk, and cheese until a soft dough forms. Drop dough by spoonfuls onto an ungreased baking sheet.
     
  3. Mix garlic powder and butter; brush half the mixture over biscuits.
     
  4. Bake 8 to 10 minutes, or until golden brown. Brush remaining garlic mixture over warm biscuits and serve.

 

To submit a comment on this article, your email address is required. We respect your privacy and your email will not be visible to others nor will it be added to any email lists.