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Wildly Wicked Raspberry Wings

By WKBW Programming

Wildly Wicked Raspberry Wings

Ingredients

Your taste buds will take flight from the tangy excitement of our Wildly Wicked Raspberry Wings. These finger-licking, lip-smacking-good chicken wings with our special raspberry glaze are wickedly awesome.

Serves: 4

 
Ingredients
  • 1/3 cup soy sauce
  • 1 tablespoon chopped fresh garlic
  • 1/2 teaspoon black pepper
  • 1 (5-pound) bag split chicken wings and drumettes, thawed if frozen
  • 1/2 cup seedless raspberry jam
  • 1/4 cup sweet chili sauce

Directions

Instructions
  1. In a large resealable bag, combine the soy sauce, garlic, and pepper. Add the chicken wings, seal, and shake to coat well. Marinate in the refrigerator for 1 hour.
     
  2. Preheat oven to 400°F. Remove wings from marinade; discard excess marinade. Spread wings in a single layer on 2 large rimmed baking sheets that have been lined with aluminum foil and coated with cooking spray. Bake 55 to 60 minutes, or until no pink remains.
     
  3. In a medium bowl, combine raspberry jam and chili sauce; mix well. Transfer wings to a large bowl and pour glaze over them. Toss wings to coat completely then serve immediately.
OOH ITS SO GOOD!

This "wildly wicked" chicken wing recipe and lots more easy recipes for stress-free holidays can be found in "Mr. Food Christmas Made Easy," available at MrFood.com. It makes a great gift for yourself and all the special people in your life. Order your copies today!

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